balistreri vineyards

我真是爱死这个酒庄庄园了,非常棒的好酒庄,我们真是在这收获体验了一段非常棒的神奇之旅。我们来到的这个地方正好是空军训练基地,这一切真是太神奇了。这的服务员非常热情友善,给我们提供非常多的帮助。我在这里体验过的品酒服务真是最好的,非常爽。你能一次性体验品到许许多多的美酒,真是太爽了。你可以根据自己的独特个人品味和喜好挑选自己偏爱的年份酒,每个年份不同时期的酒都有,这是太令人激动了。而且我还从中找到了自己刚刚发现的最棒的新近年份的美酒,我发现两瓶分别产于2011年和2012年的美酒真是太棒了,我自己和这些美酒真是太投缘了,很喜欢。而且这里不仅美酒了得同时还有许多给力的美食,我们从很棒的菜单上找到许多非常棒的美食,而且配合着这的美酒真是太爽了。我们很喜欢。我们后来在晚上还在这欣赏了非常棒非常精彩的意大利电影,真是一个文艺浪漫的电影之夜。美酒美食美景,这一切美妙曼妙的好感受你还期待什么呢,真是非常棒,千万不要错过!

我们在丹佛之旅的最后一天停在了巴利斯特雷里葡萄园,我们希望能在旅程初期就参观了这个地方。迎接我们的是弗兰克,这里有一个有史以来最好的葡萄酒品酒会。他非常友好,风趣,非常了解葡萄酒。他不是倒了酒,然后就走开,而是还会告诉我们葡萄酒背后的故事,还有一些他的品酒笔记。在品酒之前能听他描述每一款葡萄酒是非常有帮助的,之后我们就可以找寻葡萄酒某方面的品味。这是一次免费品酒会,有各种红葡萄酒和白葡萄酒以及令人印象非常深刻的甜酒。还有奶酪和饼干专为品酒会提供,这些甜点能真正带出酒的不同口味。我们很幸运能从酿酒师的妻子那里得到这个参观私人酒厂的机会,在这样一个狭小的空间他么能制造出这么好的葡萄酒着实让人惊讶。我们唯一的遗憾是,我们不能停留更长的时间,端上一杯酒来享受他们的特价午餐。不过,我们会考虑运一些酒回来享受我们的假期。这是真正值得参观的一块宝石。

我们受到热情友好的欢迎,所有人都很热情,而且知识渊博。服务员热情幽默地向我们讲解很多信息。可以免费品尝红酒,而且种类很多,并且配了饼干和奶酪。午餐食物也非常棒,可以坐在室内或室外,慢慢享受一杯美味的红酒!我们最喜欢的是Balistreri Vineyards樱桃酒。我们非常喜欢这个旅行团,下次来丹佛我们还会来参加。

走进一家新的酒厂,酒厂的主人弗兰克热情地招待了我们,在我们品酒的整个过程中,他向我们展示了他对酒的热爱,对酒的了解。品酒是免费的,有三种很不错的酒供你选择:大红酒和甜点酒。品酒时,他们会给你提供饼干和奶酪,以帮你清口,他们还提供美味的午餐,你可以坐下来享受午餐,饭后再要一杯你喜欢的维诺!弗兰克太神了,他能讲出每一种酒的起源和构成,他还带我们参观了酒厂的设备,包括酒窖里的酒桶。喜欢葡萄酒的朋友们,我强烈向你们推荐这里,我希望以后有机会带客人们到巴利斯特雷里葡萄园共同品尝罗拉多州葡萄酒!

这个庄园提供品酒,也能按箱卖,活动时一个接一个。我在这里参加了一场生日庆祝会,真的很成功。会上的红酒很棒,氛围也很温馨,风景优美。

We stopped at Balistieri Vineyards as part of the Mile High Wine Tour (which was awesome). The tasting was extensive, and informative, conducted by the owner. Lunch was superb--hummus, olives, brie, Arugula salad and gnocchi. Tons of really good food, which we had fun sharing. We arrived sort of late and they were closing by the time we finished eating. Not to worry, as the owner's daughter gave us a special late tour and then a port tasting. Very nice, hospitable, and friendly atmosphere--just what you would expect from a family business. Really enjoyed our time there.

A family owned winery true to their core belief of no additives. One of the few wines that does not give me a migraine. Don't miss the short tour - you will appreciate the journey of this Italian family to create a great product. Annually I send bottles of their cherry dessert wine across the country to family.

Just a wonderful experience meeting owner John and his wife conducting the tasting. Kudo's for including the grand kids .The wines are great and nice variety of tasty lunch options. Definitely add them to your next visit.

Not everywhere can you have a wine tasting.Truly great wines.Natural old world techniques.Met the winemakers wife.Great conversation.Menu is excellent.Dates bacon wrapped to die for.Meatballs homemade great.Try the appetizer for two.Huge.

We found this awesome winery tucked back in an industrial area. We were greeted by a very friendly fellow who asked if we wanted to do a wine tasting. This winery offers a taste of 18 wines and doesn't charge anything!!! Frank was our wine guide. He was extremely knowledgeable of each wine and gave us excellent descriptions and also gave food pairing ideas. I found almost all of their wines to be unique and flavorful. Along with the wine tastings we were offered complimentary cheese and crackers to eat with our wine.We were offered a tour pf their operation by the owner's wife which turned out to be very informative and entertaining. This winery uses no sulfites and keeps their wines organic. We were sorry we hadn't gotten there earlier to have had lunch there. There was a couple in the tasting room having an antipasti platter that looked delicious. Many others were eating/drinking outside on their grounds by a small stream/waterfall.We can't wait to go back for lunch or for one of their weekend events!!

I was there for a lunch meeting and everything was very good, the service, the food, and the atmosphere. I definitely will come back for wine testing. This place is a hidden gem in this area. I ate the meatballs special and they were delicious and really good price. This will be one of my must visit places while I am in Denver. If you like wine you definitely need to try this place I recommended 100%.

A group of 8 60 year old ladies visited this winery for wine tasting. The price was $12 each for the tasting and the tour. You get to taste at least 12 wines and are told the different locations the grapes come from. Julie, one of the owners, gave us a delightful tour. We chose to eat lunch at the winery and were so glad we did. Your choices were mostly sandwiches, which were wonderfully prepared. We chose to eat outside because the day was lovely. Great service. There is also a small store on location.

I have never been to a Vineyard before and this was a wonderful experience! I went with my fiancée for a wine tasting to chose our wine for our toast at our engagement party. This was so awesome. While tasting numerous wines we where entertained with beautiful views and stories about each wine and the history of the family owned place. I believe the young man serving us was a grandson :) I want to go again to pick out our wedding wines! We are also considering using this place in some way for our wedding or reception or dinner :)

This is one of the few wineries that actually looks like one when you pull up. It has a huge tasting bar and they are extra generous on your trying every thing on the menu. There are over 15 bottles of wine that you will try. If there are more than one group of people trying it only seems like the owner's wife is doing the sampling. She is amazingly sweet with her stories and she will spend lots of time answer questions. But, don't be in any hurry. We allowed 30 minutes to be here but it was well over an hour. Even the owner stopped in to say hello. I loved the Cabernet, the Syrah and the Cherry. They will box the wine up for you to ship or take home on the plane with you.

Visited on Mother's Day with wife. We had hoped for a nice weekend but if you were there you know it snowed the night before to ruin our sightseeing plans. But the warmth of Balistreri saved the day. Without reservations ( you don't need them but as this attraction grows if you have a group call ahead) Greeted by the grandson, we set upon a lively tasting, (and I'm a beer drinker who usually passes on ordering wine). My wife loved the history and discussion of the wines offered. And this was mixed with a lunch - She had the tomato soup with goat cheese. (She claims the best tomato soup ever) I had the sliced chicken on a baguette along with a apple, pear, strawberry, cheese crackers appetizer. Soon afterward, the winemakers wife took us on a tour..The facility brings in their grapes from outside basically into the basement and ferments them the old fashioned way ( no sulfates, no additives). And you then realize they cork each bottle, wax it, and apply a label all by hand one bottle at a time. The whole mom and pop approach a refreshing experience. Hidden in the industrial part of town the modern clean building was an oasis on a snowy Mother's day. And of course we ordered a case shipped back home. Our only regret is not remembering the grandson's name, a wonderful host.